Comments on: Spiced Honey Cake with Caramelized Apples

By: Shaquita Salzer

Shaquita Salzer — Sat, 15 May 2010 06:56:04 +0000

I came to this site by searching Google. I have to say that this looks tempting. Thank you for taking your time submitting this!

By: The Food Hunter

The Food Hunter — Tue, 13 Oct 2009 22:38:29 +0000

this sounds like the perfect fall dessert. Thanks

By: Ari

Ari — Tue, 15 Sep 2009 23:27:26 +0000

I suppose you could try a soy based yogurt. I haven’t tried it but that might work. (I’m a vegetarian so I haven’t tried to make this non-dairy.)

By: aviva

aviva — Tue, 15 Sep 2009 18:33:30 +0000

hey, would love to make this recipe for rosh hashana.. do you know what i could substitute the yoghurt for to keep the cake non-dairy? thanx and shana tova!

By: Jenna

Jenna — Wed, 15 Oct 2008 19:14:23 +0000

This is making my mouth water – I love autumn baking season.

By: shabby2chic

shabby2chic — Thu, 09 Oct 2008 15:31:16 +0000

you are amazing! this looks delicious!

By: Ariela

Ariela — Mon, 06 Oct 2008 23:39:37 +0000

Minko Â» Happy to be of assistance.

By: Minko

Minko — Mon, 06 Oct 2008 22:59:36 +0000

I;ve been looking for a good honey cake recipe. I think I have found it. Yum

By: evil chef mom

evil chef mom — Sat, 04 Oct 2008 00:24:26 +0000

while i’m really, really late to the party as always… but shana tovah! and that cake looks wonderful!

evil chef mom’s last blog post -> Two Dirty Secrets…

By: barbara

barbara — Fri, 03 Oct 2008 07:13:39 +0000

That looks wonderful Ari.

barbara’s last blog post -> Weekend Words – Rwanda